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Melrose

Apple Cider Vinegar Double Strength by Melrose

Apple Cider Vinegar Double Strength by Melrose

Regular price $9.95 AUD
Regular price $8.95 AUD Sale price $9.95 AUD
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Melrose Apple Cider Vinegar Double Strength

Melrose Apple Cider Vinegar Double Strength is a concentrated form of the traditional Melrose Apple Cider Vinegar. It is made from the same high-quality apples and is processed using a slow and gentle method to retain its natural enzymes and nutrients. This double-strength formula contains twice the acetic acid of regular Apple Cider Vinegar, providing a more intense flavour and additional health benefits.

Apple Cider Vinegar can assist with:

  • Supports Weight Management: Apple cider vinegar has been shown to help regulate blood sugar levels, which can reduce cravings and support weight loss.
  • Improves Digestion: Apple cider vinegar has antibacterial properties that can help improve gut health and reduce symptoms of digestive issues such as bloating, constipation, and acid reflux.
  • Boosts Heart Health: Apple cider vinegar has been shown to lower cholesterol levels and improve heart health, by reducing the risk of heart disease and stroke. It can also help regulate blood pressure and improve circulation.

This Apple Cider Vinegar is an excellent supplement for those looking to support their weight management goals and improve their digestion. Additionally, its high concentration of acetic acid and other organic acids can provide a range of health benefits, including improving heart health, reducing inflammation and boosting the immune system. Melrose Apple Cider Vinegar Double Strength is a convenient and natural way to support your health and add a tangy and sharp flavour to your meals. Whether it is used in cooking, as a salad dressing, or taken as a supplement, it is an excellent addition to any healthy lifestyle.

Nutritional Information

Ingredients:

  • 100% Organic Apple Cider Vinegar.
Directions of Use
  • Melrose Apple Cider Vinegar can be taken after consuming fatty foods, it also can be added to salad dressings, used to pickle foods (natural preservative) or simply taken with water.
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